We are glad to be with two projects at PROGETTO CIBO - La forma del gusto by Beppe Finessi, exhibited in the quality MART museum in Rovereto (Trento) - investigating the multiple relations between food and design. Our Slow Wood sandwich and our pasta shaped Avventurina from our last Opuscula Miscellanea are in really good company!
Progetto Cibo is open until the 2nd of June (and all the current exhibitions really worth the visit!). Yummy.
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Per il cibo e la virtù della gola preferisco ambienti caldi e "tradizionali".
RispondiEliminaNoi entrambi :-) !
RispondiElimina